Thanksgiving…a day early
I love Thanksgiving… Time with family, delicious food, a day off work, and the reminder to pause and reflect on all I have to be thankful for. That being said, I will admit…I loved Thanksgiving much more a few years ago before all these stomach issues. I loved the stuffing (especially the oyster stuffing), Aunt Linda’s date pudding, sweet potatoes oozing with brown sugar topping, buttered dinner rolls, Buckeyes (a delicious chocolate peanut butter combination) , and all the pies. It was also much easier a few years ago before I had to juggle multiple family get-togethers and a career in healthcare which operates 365 days a year and 24 hours a day. Even with the challenges the day brings , I still look forward to Thanksgiving. Thankfully, I love turkey and sweet potatoes although I have learned to always ask before I eat anything I did not personally make. One year, the sweet potatoes had been dredged in flour before they were coated in the gooey topping. Who does that? Oh...